Production Supervisor (Day shift) in Toronto, ON

Les Plats du Chef

Branch Toronto ON CA

Production Supervisor (Day shift)
Toronto, ON

costs, to contribute to the development of the strategic plan and to improve the performance of the plant;… related to production management, quality and health…

Overview Reporting to the Production Manager, you will be responsible for ensuring the efficiency of production activities, , and exercise your leadership to mobilize the staff within a non-unionized environment. You will need to work in a dynamic and changing environment, with a constant focus on continuous improvement. You will be responsible to perform all of your work by integrating all aspects QCDSM *. *QCDSM = Quality/Cost/Delivery/Safety/Moral Specific Accountabilities – Identify opportunities for improvement and rationalization of manufacturing costs, to contribute to the development of the strategic plan and to improve the performance of the plant; – Ensure implementation and execution of continuous improvement projects in respect to production activities.

Collect data and ensure that the desired results are achieved; otherwise take the necessary corrective action; – Review priorities to proactively take corrective action when necessary and ensure that downtime is minimized; – Oversee all employees and workers assigned to his sector, in accordance with the values of the company, applying leadership principles of the current program, and in a spirit of mobilization and achievement of results; – Ensure strict adherence to the production schedule in order to provide excellent service to all customers and to meet their expectations; – Ensure the implementation of hygiene, HACCP and food safety in accordance with the high standards of the company, to ensure food quality and safety of products manufactured. – Act as a representative of the company to ensure compliance with policies and procedures, Employee Handbook, particularly with respect to the rules of Health & Safety, managing timesheets, approvals of leave, etc. – Actively participate in the work of various committees related to production management, quality and health & safety; – Act proactively on a daily basis to reducee workplace accidents and incidents on production lines; – Perform other related duties as required by operations or requested by the immediate supervisor. Requirement – Post Secondary Education in Operations Management and a minimum of five (5) years experience in a similar position (any combination of equivalent education and experience will be considered); – Experience in an industrial automated manufacturing environment; – Experience in the food industry, pharmaceutical, cosmetic, an asset; – Good knowledge of the principles of continuous improvement and methodological tools for problem solving and leadership performance (PDCA, 5-why, SMED, Kaizen, Lean); – Intermediate knowledge of MS Office (Outlook, Excel); – Good analytical skills, able to identify opportunities for improvement and problem solving; – Excellent communication skills and interpersonal skills; – Focus on results; – Autonomous, sense of initiative and resourcefulness; – Demonstrates leadership Working Conditions Notations – Flexible hours as needed

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Employment Type: Internship
Location: Toronto, ON, CA
Posted on: 2014-09-10
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